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Hygiene evaluation of department for sweets in medium size food enterprise
Hygiene evaluation of dep..
Sebastjan Filip
University of Ljublijana ..
Hygiene evaluation of department for sweets in medium size food enterprise
Hygiene evaluation of dep..
Sebastjan Filip
University of Ljublijana ..
Wood in industry of pasta making
Wood in industry of pasta..
Sebastjan Filip
PhD student
Effect of natural antioxidants on polar content and trans fatty acids composition in sunflower oil during heat treatment
Effect of natural antioxi..
Sebastjan Filip
PhD student
Consumer’s perception of food labels and claims
Consumer’s perception o..
Sebastjan Filip
PhD student
Nutritional habits among Slovenian students
Nutritional habits among ..
Sebastjan Filip
PhD student
Total: 6 results found.
